Agriculture jobs in Europe

Field, greenhouse and harvest work across the European growing season, with contracts and travel arranged around each crop.

  • Planned around peak season
  • Eight European destinations
  • Contracts prepared for you

What to know about Agriculture work

How the sector hires, what it checks, and what the work is actually like.

  • Timed to the harvest

    Agriculture hires around peak season, so briefs are built backwards from the planting or picking window.

  • Documents before the window opens

    Seasonal work moves quickly, so paperwork is prepared ahead of the start date rather than during it.

  • Physical, outdoor work

    Early starts, long days and weather-dependent conditions are normal across the sector.

  • Instructions on the unit

    Day-to-day instruction is usually in one language, and a basic working level helps from the first day.

Questions about Agriculture work

Do I need previous farm experience?

Many harvest and packhouse roles are open to candidates without sector experience. State any you do have, since it widens the briefs you can be matched to.

How long do seasonal contracts run?

It depends on the crop and the brief. Contract length is set out in writing before you travel.

Is accommodation part of the placement?

Arrangements vary by employer and destination, and are set out before you accept a placement.

Which crops and countries are involved?

Briefs come from growers across the eight destinations, and the crop varies with the season and the country.

Looking for work in Europe?

Send your CV once — it is considered for roles across every sector and destination we recruit for.